HY-VEE

Reduced Fat Snack Crackers — Nutrition Facts & Ingredients

UPC 75450222258 Manufacturer: Hy-Vee, Inc. Crackers & Biscotti Updated Sep 27, 2026

Calories
60per serving
Protein
7.1 gper 100 g
Carbs
78.6 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per serving (5 CRACKERS, 14 g): 60 calories. Per 100 g: 429 calories, 7.1 g protein, 14.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size5 CRACKERS (14g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein7.1 g
Carbohydrates78.6 g
Sugars7.1 g
Added sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)78.6g
Fat14.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium0 mg
Potassium0 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Reduced Fat Snack Crackers

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Bicarbonate, Baking Soda, Corn Starch, Corn Syrup, Emulsifier, Enriched Wheat Flour, Folic Acid, Leavening, Monocalcium Phosphate, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil Palm Oil, Sugar, Thiamine Mononitrate, Wheat Flour

Frequently asked questions

How many calories are in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 429 calories.

How much protein is in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 7.14 g protein.

How many carbohydrates are in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 78.57 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 7.14 g sugars.

How much sodium (salt) is in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Snack Crackers?

Per 100 g of Reduced Fat Snack Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Snack Crackers?

The main ingredients in Reduced Fat Snack Crackers are: Ammonium Bicarbonate, Baking Soda, Corn Starch, Corn Syrup, Emulsifier.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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