Chicken Gravy Mix — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 7 g): 25 calories. Per 100 g: 357 calories, 14.3 g protein, 7.1 g fat.
Nutrition Facts
Serving size1 Tbsp (7g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast Extract, Calcium Lactate, Caramel Color, Chicken Fat, Chicken Fat Powder, Cooked Chicken, Corn Starch, Dehydrated Onion, Dextrose, Disodium Guanylate, Disodium Inosinate, Ethoxylated Monodiglycerides, Gum Arabic, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Hydrolyzed Vegetable Protein, Lactic Acid, Maltodextrin, Milk, Natural Flavors, Nonfat Milk, Propylene Glycol, Salt, Spice And Coloring, Wheat Flour, Whey
Frequently asked questions
How many calories are in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 357 calories.
How much protein is in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 14.29 g protein.
How many carbohydrates are in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 57.14 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 14.29 g sugars.
How much sodium (salt) is in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 5429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Gravy Mix?
Per 100 g of Chicken Gravy Mix there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Gravy Mix?
The main ingredients in Chicken Gravy Mix are: Autolyzed Yeast Extract, Calcium Lactate, Caramel Color, Chicken Fat, Chicken Fat Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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