Crunchy Cookie Chips — Nutrition Facts & Ingredients
Per serving (5 COOKIES, 28 g): 120 calories. Per 100 g: 429 calories, 3.6 g protein, 17.9 g fat.
Nutrition Facts
Serving size5 COOKIES (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Salt, Baking Soda, Cage Free Eggs, Cane Brown Sugar, Cane Sugar, Enriched Unbleached Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Thiamin, Unsalted Butter, Vanilla Extract, Wheat Flour
Frequently asked questions
How many calories are in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 429 calories.
How much protein is in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 3.57 g protein.
How many carbohydrates are in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 60.71 g carbohydrates. Of which 42.86 g sugars.
How much sugar is in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 42.86 g sugars.
How much sodium (salt) is in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crunchy Cookie Chips?
Per 100 g of Crunchy Cookie Chips there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crunchy Cookie Chips?
The main ingredients in Crunchy Cookie Chips are: And Salt, Baking Soda, Cage Free Eggs, Cane Brown Sugar, Cane Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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