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100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey

UPC 72220004564 Manufacturer: United States Bakery Breads & Buns Updated Sep 27, 2026

Calories
100per serving
Protein
10 gper 100 g
Carbs
47.5 gper 100 g
Fat
2.5 gper 100 g

Where to buy

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Per serving (1 SLICE, 40 g): 100 calories. Per 100 g: 250 calories, 10 g protein, 2.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (40g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 19g 7%
Dietary Fiber 2g 7%
Total Sugars 4g
Includes 4g Added Sugars 8%
Protein 4g
Vitamin D 0mcg 0%
Calcium 92mg 7%
Iron 1mg 6%
Potassium 99.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein10 g
Carbohydrates47.5 g
Sugars10 g
Added sugars10 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)42.5g
Fat2.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium338 mg
Calcium230 mg
Potassium248 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Calcium Sulfate, Canola/soy, Cultured Wheat Flour, Dough Conditioner, Each Of The Following: Molasses, Enzymes, Honey, Nonfat Dry Milk, Raisin Juice Concentrate, Salt, Source Of Calcium, Soy Flour, Sugar, Vegetable Oil, Vital Wheat Gluten, Water, Wheat Bran, Whole Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 250 calories.

How much protein is in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 10.0 g protein.

How many carbohydrates are in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 47.5 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 10.0 g sugars.

How much sodium (salt) is in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 338.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

Per 100 g of 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey?

The main ingredients in 100% Whole Wheat & Honey Oregon Trail Bread, 100% Whole Wheat & Honey are: Ascorbic Acid, Calcium Sulfate, Canola/soy, Cultured Wheat Flour, Dough Conditioner.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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