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Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton

UPC 780526512705 Manufacturer: C.P. Food Products, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (5 PIECES, 58 g): 100 calories. Per 100 g: 172 calories, 12.1 g protein, 2.6 g fat.

Label highlights: High in sodium — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 PIECES (58g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 760mg 33%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

172 calories in 100 g
Protein12.1 g
Carbohydrates25.9 g
Sugars3.5 g
Added sugars3.4 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)24.2g
Fat2.6 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol69 mg
Sodium1310 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton

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Ingredients

Baker Yeast Extract, Diodium Guanylate, Disodium Inosinate, Garlic Powder, Maltodextrin, Modified Tapioca Starch, Onion Powder, Palm Oil, Salt, Salt Soup Powder: Sugar, Sesame Oil, Shrimp Wonton: Whiteleg Shrimp, Silicon Dioxide, Sodium Carbonate, Soybean, Sugar, Tapioca Starch, Water, Wheat Flour, Wheat Gluten, White Pepper Powder

Frequently asked questions

How many calories are in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 172 calories.

How much protein is in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 12.07 g protein.

How many carbohydrates are in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 25.86 g carbohydrates. Of which 3.45 g sugars.

How much sugar is in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 3.45 g sugars.

How much sodium (salt) is in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 1310.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

Per 100 g of Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton?

The main ingredients in Whole Shrimps Wonton Wrapped In Pastry Parcels, Served In A Savory Clear Soup, Shrimp Wonton are: Baker Yeast Extract, Diodium Guanylate, Disodium Inosinate, Garlic Powder, Maltodextrin.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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