MICHAEL ANGELO'S

Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera

UPC 37363987044 Manufacturer: Michael Angelo's Gourmet Foods, Inc Frozen Prepared Sides Updated Sep 27, 2026

Calories
250per serving
Protein
4.4 gper 100 g
Carbs
17.6 gper 100 g
Fat
2.6 gper 100 g

Where to buy

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Per serving (1 cup, 227 g): 250 calories. Per 100 g: 110 calories, 4.4 g protein, 2.6 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
250
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 420mg 18%
Total Carbohydrate 40.0g 15%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g
Includes 0.9g Added Sugars 2%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 129mg 10%
Iron 1.1mg 6%
Potassium 379mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

110 calories in 100 g
Protein4.4 g
Carbohydrates17.6 g
Sugars2.2 g
Added sugars0.4 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)16.3g
Fat2.6 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol4 mg
Sodium185 mg
Calcium57 mg
Potassium167 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cheese Culture, Durum Semolina, Eggplant, Enzymes, Garlic, Honey, Imported Romano Cheese, Mozzarella Cheese, Olive Oil, Pasta, Pasteurized Milk, Pasteurized Sheep's Milk, Red Pepper, Rennet, Salt, Spices, Tomatoes, Vegetable Blend, Water, Yellow Pepper, Yellow Squash, Zucchini

Frequently asked questions

How many calories are in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 110 calories.

How much protein is in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 4.41 g protein.

How many carbohydrates are in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 17.62 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 2.2 g sugars.

How much sodium (salt) is in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 185.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

Per 100 g of Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera?

The main ingredients in Vegetable Pasta Primavera Penne Pasta Tossed With Vine-Ripened Tomato Sauce And A Colorful Vegetable Medley, Vegetable Pasta Primavera are: Cheese Culture, Durum Semolina, Eggplant, Enzymes, Garlic.

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Level of processing

4
Highly Processed
22 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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