LA TORTILLA FACTORY

Traditional Flour Tortillas, Traditional Flour — Nutrition Facts & Ingredients

UPC 78858520995 Manufacturer: La Tortilla Factory Inc Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (1 TORTILLA, 43 g): 120 calories. Per 100 g: 279 calories, 7.0 g protein, 5.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 TORTILLA (43g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 34.0mg 3%
Iron 0mg 0%
Potassium 92.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

279 calories in 100 g
Protein7.0 g
Carbohydrates48.8 g
Sugars2.3 g
Added sugars2.3 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)46.5g
Fat5.8 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol0 mg
Sodium605 mg
Calcium79 mg
Potassium216 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Traditional Flour Tortillas, Traditional Flour

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Ingredients

Baking Soda, Corn Starch, Cultured Wheat Flour, De-oiled Sunflower Lecithin, Each Of: Cream Of Tartar, Monocalcium Phosphate, Natural Flavors, Non-aluminum Baking Powder, Organic Apple Cider Vinegar, Organic Guar Gum, Organic Honey, Organic Palm Fruit Oil, Organic Vinegar, Organic Wheat Flour, Sea Salt, Sodium Acid Pyrophosphate, Water

Frequently asked questions

How many calories are in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 279 calories.

How much protein is in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 6.98 g protein.

How many carbohydrates are in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 48.84 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 2.33 g sugars.

How much sodium (salt) is in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 605.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Flour Tortillas, Traditional Flour?

Per 100 g of Traditional Flour Tortillas, Traditional Flour there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Flour Tortillas, Traditional Flour?

The main ingredients in Traditional Flour Tortillas, Traditional Flour are: Baking Soda, Corn Starch, Cultured Wheat Flour, De-oiled Sunflower Lecithin, Each Of: Cream Of Tartar.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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