ROLAND

Vegetable Primavera Italian Risotto , Vegetable Primavera — Nutrition Facts & Ingredients

UPC 41224720206 Manufacturer: American Roland Food LLC Flavored Rice Dishes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 cup, 45 g): 160 calories. Per 100 g: 356 calories, 6.7 g protein, 2.2 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (45g)

Amount per servingCalories

160

% Daily Value*

Total Fat 1.0g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 310mg 13%

Total Carbohydrate 34.0g 12%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 3.0g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g

Protein6.7 g

Carbohydrates75.6 g

Sugars0 g

Dietary fiber2.2 g

Net carbs (carbohydrates minus fiber)73.4g

Fat2.2 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium689 mg

Calcium0 mg

Iron0.8 mg

Vitamin A0 mcg

Vitamin C0 mg

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Ingredients

Cream Powder, Garlic, Onion, Palm Oil, Parsley, Peas, Red Peppers, Rice, Rice Flour, Sea Salt, Vegetable Broth, Yeast Extract, Zucchini

Frequently asked questions

How many calories are in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 356 calories.

How much protein is in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 6.67 g protein.

How many carbohydrates are in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 75.56 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 0.0 g sugars.

How much sodium (salt) is in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 689.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Primavera Italian Risotto , Vegetable Primavera?

Per 100 g of Vegetable Primavera Italian Risotto , Vegetable Primavera there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Primavera Italian Risotto , Vegetable Primavera?

The main ingredients in Vegetable Primavera Italian Risotto , Vegetable Primavera are: Cream Powder, Garlic, Onion, Palm Oil, Parsley.

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Level of processing

Processed

13 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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