Apple Turnovers, Apple — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 4.7 gper 100 g
- Carbs
- 44.7 gper 100 g
- Fat
- 18.8 gper 100 g
Where to buy
Per serving (1 Turnover, 85 g): 300 calories. Per 100 g: 353 calories, 4.7 g protein, 18.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Turnover (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Apple Turnovers, Apple
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apples, Beta Carotene, Corn Starch, Enriched Wheat Flour, Folic Acid, Interesterified Soybean Oil, Malted Barley Flour, Margarine, Mono- And Diglycerides, Natural Flavors, Niacin, Preservative, Reduced Iron, Riboflavin, Sodium Benzoate, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour
Allergens
Contains: 2 % Or Less Of Each: Salt, Vital Wheat Gluten, Yeast, Monocalcium Phosphate, Sodium Propionate (preservative, Cinnamon, Lemon Juice, Ascorbic Acid, Citric Acid
Frequently asked questions
How many calories are in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 353 calories.
How much protein is in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 4.71 g protein.
How many carbohydrates are in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 44.71 g carbohydrates. Of which 15.29 g sugars.
How much sugar is in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 15.29 g sugars.
How much sodium (salt) is in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Turnovers, Apple?
Per 100 g of Apple Turnovers, Apple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Turnovers, Apple?
The main ingredients in Apple Turnovers, Apple are: Apples, Beta Carotene, Corn Starch, Enriched Wheat Flour, Folic Acid.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from The Moran Group Incorporated
Nutrition facts for other products from The Moran Group Incorporated:
- Steak Sauce, Original
- Kiggins, Instant Oatmeal, Maple, Brown Sugar, Maple, Brown Sugar
- Kaskey's, Bean With Bacon Condensed Soup, Smoke, Smoke
- Save-A-Lot, Crunch Cereal, Chocolate Chip, Chocolate Chip
- Kiggins, Honey Nut Rollin' Oats, Honey & Almond, Honey & Almond
- Sweetened Multi-Grain Cereal With Apple + Cinnamon!, Apple + Cinnamon!