LANCASTER FOODS

Hot Salsa — Nutrition Facts & Ingredients

UPC 813055012412 Manufacturer: Lancaster Foods LLC Dips & Salsa Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 tbsp, 31 g): 10 calories. Per 100 g: 32 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 tbsp (31g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 150mg 7%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Includes 0g Added Sugars 0%

Protein 0g

Vitamin D 0mcg 0%

Calcium 5.0mg 0%

Iron 0mg 0%

Potassium 71.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g

Protein0 g

Carbohydrates6.5 g

Sugars3.2 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)6.5g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium484 mg

Calcium16 mg

Potassium229 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Hot Salsa

Prices and availability are set by the retailer.

Ingredients

Cilantro, Garlic, Green Bell Peppers, Jalapeno Peppers, Lime Juice, Pasteurized Lime Juice, Red Bell Peppers, Red Onions, Salt, Tomatoes

Frequently asked questions

How many calories are in Hot Salsa?

Per 100 g of Hot Salsa there are 32 calories.

How much protein is in Hot Salsa?

Per 100 g of Hot Salsa there are 0.0 g protein.

How many carbohydrates are in Hot Salsa?

Per 100 g of Hot Salsa there are 6.45 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Hot Salsa?

Per 100 g of Hot Salsa there are 3.23 g sugars.

How much sodium (salt) is in Hot Salsa?

Per 100 g of Hot Salsa there are 484.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa?

Per 100 g of Hot Salsa there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa?

The main ingredients in Hot Salsa are: Cilantro, Garlic, Green Bell Peppers, Jalapeno Peppers, Lime Juice.

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Level of processing

Minimally Processed

10 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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