CHOBANI

Greek Yogurt, Vanilla — Nutrition Facts & Ingredients

UPC 818290013194 Manufacturer: Chobani, Inc. Yogurt Updated Sep 27, 2026

Calories
150per serving
Protein
8.4 gper 100 g
Carbs
9.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 cup, 227 g): 150 calories. Per 100 g: 66 calories, 8.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 95.3mg 4%
Total Carbohydrate 22.0g 8%
Dietary Fiber 7.0g 25%
Total Sugars 10.0g
Protein 19g
Calcium 200mg 15%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

66 calories in 100 g
Protein8.4 g
Carbohydrates9.7 g
Sugars4.4 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)6.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol4 mg
Sodium42 mg
Calcium88 mg
Iron0.2 mg
Vitamin A0 mcg
Vitamin C1.1 mg

Where to buy Greek Yogurt, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidophilus, Bifidus And L, Bulgaricus, Cane Sugar, Casei, Chicory Root Fiber, Cultured Pasteurized Nonfat Milk, Live And Active Cultures: S, Locust Bean Gum, Monkfruit Extract, Natural Flavors, Natural Vanilla Extract, Nonfat Yogurt, Pectin, Stevia Leaf Extract, Thermophilus, Water

Frequently asked questions

How many calories are in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 66 calories.

How much protein is in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 8.37 g protein.

How many carbohydrates are in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 9.69 g carbohydrates. Of which 4.41 g sugars.

How much sugar is in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 4.41 g sugars.

How much sodium (salt) is in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 42.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Greek Yogurt, Vanilla?

Per 100 g of Greek Yogurt, Vanilla there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Greek Yogurt, Vanilla?

The main ingredients in Greek Yogurt, Vanilla are: Acidophilus, Bifidus And L, Bulgaricus, Cane Sugar, Casei.

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Level of processing

4
Highly Processed
17 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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