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Sauce, Original — Nutrition Facts & Ingredients

UPC 54400003260 Manufacturer: Kraft Heinz Foods Company Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 15 calories. Per 100 g: 88 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 280mg 12%
Total Carbohydrate 3g 1%
Total Sugars 2.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein0 g
Carbohydrates17.6 g
Sugars11.8 g
Fat0 g
Sodium1647 mg

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Ingredients

Caramel Color, Celery Seed, Corn Syrup, Crushed Orange Puree, Dried Garlic, Dried Onions, Potassium Sorbate, Raisin Paste, Salt, Spice, To Preserve Freshness, Tomato Paste, Tomato Puree, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Sauce, Original?

Per 100 g of Sauce, Original there are 88 calories.

How much protein is in Sauce, Original?

Per 100 g of Sauce, Original there are 0.0 g protein.

How many carbohydrates are in Sauce, Original?

Per 100 g of Sauce, Original there are 17.65 g carbohydrates. Of which 11.76 g sugars.

How much sugar is in Sauce, Original?

Per 100 g of Sauce, Original there are 11.76 g sugars.

How much sodium (salt) is in Sauce, Original?

Per 100 g of Sauce, Original there are 1647.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sauce, Original?

The main ingredients in Sauce, Original are: Caramel Color, Celery Seed, Corn Syrup, Crushed Orange Puree, Dried Garlic.

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Level of processing

4
Highly Processed
16 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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