STONYFIELD

Plain Organic Lowfat Yogurt, Plain — Nutrition Facts & Ingredients

UPC 52159702656 Manufacturer: Stonyfield Farm Inc Yogurt Updated Sep 27, 2026

Per serving (1 cup, 227 g): 120 calories. Per 100 g: 53 calories, 4.4 g protein, 0.9 g fat.

Label highlights: Contains Six Live Active Cultures: S

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 15.9mg 5%
Sodium 141mg 6%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Protein 10.0g
Vitamin D 2.5mcg 12%
Calcium 350mg 27%
Iron 0mg 0%
Potassium 479mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein4.4 g
Carbohydrates6.6 g
Sugars6.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.6g
Fat0.9 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol7 mg
Sodium62 mg
Calcium154 mg
Potassium211 mg
Iron0 mg
Vitamin A13.2 mcg
Vitamin C0 mg
Vitamin D1.1 mcg

Where to buy

Search on Amazon for Plain Organic Lowfat Yogurt, Plain

Prices and availability are set by the retailer.

Ingredients

Acidophilus, Bifidus, Bulgaricus, Casei And L, Cultured Pasteurized Organic Low Fat Milk, Pectin, Rhamnosus, Thermophilus, Vitamin D3

Allergens

Contains: Six Live Active Cultures: S

Frequently asked questions

How many calories are in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 53 calories.

How much protein is in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 4.41 g protein.

How many carbohydrates are in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 6.61 g carbohydrates. Of which 6.61 g sugars.

How much sugar is in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 6.61 g sugars.

How much sodium (salt) is in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plain Organic Lowfat Yogurt, Plain?

Per 100 g of Plain Organic Lowfat Yogurt, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plain Organic Lowfat Yogurt, Plain?

The main ingredients in Plain Organic Lowfat Yogurt, Plain are: Acidophilus, Bifidus, Bulgaricus, Casei And L, Cultured Pasteurized Organic Low Fat Milk.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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