Classic Pizza Dough, Classic — Nutrition Facts & Ingredients
Per serving (0.1 CRUST, 54 g): 150 calories. Per 100 g: 278 calories, 7.4 g protein, 6.5 g fat.
Nutrition Facts
Serving size0.1 CRUST (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Canola Oil, Ethyl Alcohol, Guar Gum, Preservative, Salt, Sodium Acid Pyrophosphate, Sodium Carbonate, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 278 calories.
How much protein is in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 7.41 g protein.
How many carbohydrates are in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 46.3 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 0.0 g sugars.
How much sodium (salt) is in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Classic Pizza Dough, Classic?
Per 100 g of Classic Pizza Dough, Classic there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Classic Pizza Dough, Classic?
The main ingredients in Classic Pizza Dough, Classic are: Canola Oil, Ethyl Alcohol, Guar Gum, Preservative, Salt.
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