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Smith Island Peanut Butter Slice, Smith Island Peanut Butter — Nutrition Facts & Ingredients

UPC 13964222159 Manufacturer: Caldo International Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 slice, 194 g): 710 calories. Per 100 g: 366 calories, 4.6 g protein, 18.6 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 65% DV (high at 20% DV or more)
  • Cholesterol: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (194g)

Amount per servingCalories
710
% Daily Value*
Total Fat 36.0g 46%
Saturated Fat 13.0g 65%
Trans Fat 0g
Cholesterol 114mg 38%
Sodium 630mg 27%
Total Carbohydrate 95.0g 35%
Dietary Fiber 5.0g 18%
Total Sugars 59.0g
Protein 9.0g
Calcium 101mg 8%
Iron 6.3mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

366 calories in 100 g
Protein4.6 g
Carbohydrates49.0 g
Sugars30.4 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)46.4g
Fat18.6 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol59 mg
Sodium325 mg
Calcium52 mg
Iron3.2 mg
Vitamin A61.8 mcg
Vitamin C0 mg

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Ingredients

An Emulsifier, Baking Powder, Baking Soda, Blend Of Palm & Soya Oil, Butter, Carrageenan, Chocolate Liquor Lecithin, Cocoa Powder, Corn Starch, Corn Syrup, Dextrose, Dry Skim Milk, Heavy Cream, Hydrogenated Rapeseed Cottonseed Oil, Lecithin, Mono- And Diglycerides, Natural And Artificial Colors And Flavors, Natural And Dutch Process Cocoas, Nonfat Milk Powder, Palm Kernel Oil And Palm Oil, Partially Defatted Peanut Flour, Peanuts, Polysorbate 80, Salt, Shortening, Skim Milk, Soy Lecithin, Sugar, Water, Wheat Flour, Whole Eggs

Frequently asked questions

How many calories are in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 366 calories.

How much protein is in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 4.64 g protein.

How many carbohydrates are in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 48.97 g carbohydrates. Of which 30.41 g sugars.

How much sugar is in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 30.41 g sugars.

How much sodium (salt) is in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

Per 100 g of Smith Island Peanut Butter Slice, Smith Island Peanut Butter there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smith Island Peanut Butter Slice, Smith Island Peanut Butter?

The main ingredients in Smith Island Peanut Butter Slice, Smith Island Peanut Butter are: An Emulsifier, Baking Powder, Baking Soda, Blend Of Palm & Soya Oil, Butter.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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