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Vanilla Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 85125223503 Manufacturer: Bottineau Coop Creamery Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (1/2 cup, 70 g): 120 calories. Per 100 g: 171 calories, 4.3 g protein, 8.6 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (70g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 55.3mg 2%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 14g
Protein 3.0g
Calcium 100mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

171 calories in 100 g
Protein4.3 g
Carbohydrates20 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)20.0g
Fat8.6 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol36 mg
Sodium79 mg
Calcium143 mg
Iron0 mg
Vitamin A129 mcg
Vitamin C0 mg

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Ingredients

Annatto, Carrageenan Standardized With Dextrose, Cream, Dextrose Monohydrate, Guar Gum, Milk, Mono- And Diglycerides, Nonfat Dry Milk, Polysorbate 80, Sugar, Vanilla Flavor, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 171 calories.

How much protein is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 4.29 g protein.

How many carbohydrates are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 20.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 20.0 g sugars.

How much sodium (salt) is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 79.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Ice Cream, Vanilla?

The main ingredients in Vanilla Ice Cream, Vanilla are: Annatto, Carrageenan Standardized With Dextrose, Cream, Dextrose Monohydrate, Guar Gum.

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Level of processing

4
Highly Processed
13 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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