LOWES FOODS

Pepper Jack Summer Sausage, Pepper Jack — Nutrition Facts & Ingredients

UPC 814464017807 Manufacturer: Stone Ridge Meat & Country Market, Inc Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 120 calories. Per 100 g: 211 calories, 17.5 g protein, 15.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
120
% Daily Value*
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 180mg 8%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 10.0g
Calcium 39.9mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein17.5 g
Carbohydrates1.8 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat15.8 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol61 mg
Sodium316 mg
Calcium70 mg
Iron1.9 mg
Vitamin A52.5 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Cream, Cultured Milk, Dextrose, Enzymes, Garlic, Jalapeno Peppers, Lactic Acid Starter Culture, Natamycin, Natural Flavors, Pasteurized Processed Hot Pepper Cheese, Pork, Potassium Sorbate, Powdered Cellulose, Red Bell Peppers, Salt, Skim Milk, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sorbic Acid, Spices, Sugar, Water, Whey

Frequently asked questions

How many calories are in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 211 calories.

How much protein is in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 17.54 g protein.

How many carbohydrates are in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 1.75 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 1.75 g sugars.

How much sodium (salt) is in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepper Jack Summer Sausage, Pepper Jack?

Per 100 g of Pepper Jack Summer Sausage, Pepper Jack there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepper Jack Summer Sausage, Pepper Jack?

The main ingredients in Pepper Jack Summer Sausage, Pepper Jack are: Beef, Cream, Cultured Milk, Dextrose, Enzymes.

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Level of processing

4
Highly Processed
25 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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