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Fried Rice — Nutrition Facts & Ingredients

UPC 17400140328 Manufacturer: Riviana Foods Inc. Entrees, Sides & Small Meals Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 125 g): 210 calories. Per 100 g: 168 calories, 3.2 g protein, 2 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (125g)

Amount per servingCalories

210

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 680mg 30%

Total Carbohydrate 44g 16%

Dietary Fiber 3g 11%

Total Sugars 2g

Includes 1g Added Sugars 2%

Protein 4g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 158mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

168 calories in 100 g

Protein3.2 g

Carbohydrates35.2 g

Sugars1.6 g

Added sugars0.8 g

Dietary fiber2.4 g

Net carbs (carbohydrates minus fiber)32.8g

Fat2 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium544 mg

Calcium0 mg

Potassium126 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Fried Rice

Prices and availability are set by the retailer.

Ingredients

Caramel Color, Carrageenan, Carrots, Flavor, Garlic, Long Grain Parboiled Rice, Natural Flavors, Onion, Oyster Mushrooms, Parsley, Peas, Salt, Sea Salt, Sugar, Sunflower Lecithin, Sunflower Oil, Water, Yeast Extract

Frequently asked questions

How many calories are in Fried Rice?

Per 100 g of Fried Rice there are 168 calories.

How much protein is in Fried Rice?

Per 100 g of Fried Rice there are 3.2 g protein.

How many carbohydrates are in Fried Rice?

Per 100 g of Fried Rice there are 35.2 g carbohydrates. Of which 1.6 g sugars.

How much sugar is in Fried Rice?

Per 100 g of Fried Rice there are 1.6 g sugars.

How much sodium (salt) is in Fried Rice?

Per 100 g of Fried Rice there are 544.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fried Rice?

Per 100 g of Fried Rice there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fried Rice?

The main ingredients in Fried Rice are: Caramel Color, Carrageenan, Carrots, Flavor, Garlic.

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Level of processing

Highly Processed

18 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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