MRS. CUBBISON'S

Corn Bread Stuffing Seasoned, Corn Bread — Nutrition Facts & Ingredients

UPC 74714084212 Manufacturer: Sugar Foods Corporation Stuffing Updated Sep 27, 2026

Corn Bread Stuffing Seasoned, Corn Bread
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup, 34 g): 130 calories. Per 100 g: 382 calories, 11.8 g protein, 1.5 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (34g)

Amount per servingCalories
130
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 26g 9%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 4.0g
Calcium 40.1mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

382 calories in 100 g
Protein11.8 g
Carbohydrates76.5 g
Sugars5.9 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)73.6g
Fat1.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium765 mg
Calcium118 mg
Iron4.2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Calcium Propionate, Corn Grits, Enriched Wheat Flour, Enzymes, Extractives Of Turmeric And Annatto, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Niacin, Onion Powder, Partially Hydrogenated Soybean Canola Oil, Preservative, Reduced Iron, Riboflavin, Sea Salt, Spices, Thiamine Mononitrate, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 382 calories.

How much protein is in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 11.76 g protein.

How many carbohydrates are in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 76.47 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 5.88 g sugars.

How much sodium (salt) is in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 765.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Bread Stuffing Seasoned, Corn Bread?

Per 100 g of Corn Bread Stuffing Seasoned, Corn Bread there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Bread Stuffing Seasoned, Corn Bread?

The main ingredients in Corn Bread Stuffing Seasoned, Corn Bread are: Ascorbic Acid, Calcium Propionate, Corn Grits, Enriched Wheat Flour, Enzymes.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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