Kraft

Pasteurized Prepared Cheese Product, Sharp Cheddar — Nutrition Facts & Ingredients

UPC 21000616480 Manufacturer: Kraft Heinz Foods Company Cheese Updated Sep 27, 2026

Pasteurized Prepared Cheese Product, Sharp Cheddar
Photo: Open Food Facts contributors, CC BY-SA 3.0

1 SLICE · 21 g

Calories
60per serving
Protein
4 gper serving
Carbs
2.0 gper serving
Fat
4 gper serving

Where to buy

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Per serving (1 SLICE, 21 g): 60 calories. Per 100 g: 286 calories, 19.1 g protein, 19.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (21g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 240mg 10%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 4g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein19.1 g
Carbohydrates9.5 g
Sugars9.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.5g
Fat19.1 g
Saturated fat11.9 g
Trans fat0 g
Cholesterol71 mg
Sodium1143 mg
Calcium952 mg
Iron0 mg
Vitamin A429 mcg
Vitamin C0 mg

Ingredient flags

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Where to buy Pasteurized Prepared Cheese Product, Sharp Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Apocarotenal, Calcium Phosphate, Cheese Culture, Enzymes, Lactic Acid, Maltodextrin, Milk, Milk Protein Concentrate, Milkfat, Modified Food Starch, Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Water, Whey

Frequently asked questions

How many calories are in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 286 calories.

How much protein is in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 19.05 g protein.

How many carbohydrates are in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 9.52 g carbohydrates. Of which 9.52 g sugars.

How much sugar is in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 9.52 g sugars.

How much sodium (salt) is in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasteurized Prepared Cheese Product, Sharp Cheddar?

Per 100 g of Pasteurized Prepared Cheese Product, Sharp Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasteurized Prepared Cheese Product, Sharp Cheddar?

The main ingredients in Pasteurized Prepared Cheese Product, Sharp Cheddar are: Apocarotenal, Calcium Phosphate, Cheese Culture, Enzymes, Lactic Acid.

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