Waffle Pretzels — Nutrition Facts & Ingredients
Per serving (17 pretzels, 30 g): 120 calories. Per 100 g: 400 calories, 10 g protein, 3.3 g fat.
Nutrition Facts
Serving size17 pretzels (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Barley Malt Extract, Corn Syrup, Enriched Wheat Flour, Folic Acid, High Oleic Canola Oil Soybean Oil, Leavening, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Bicarbonate & Ammonium Bicarbonate, Thiamine Mononitrate, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 400 calories.
How much protein is in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 10.0 g protein.
How many carbohydrates are in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 80.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 0.0 g sugars.
How much sodium (salt) is in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 1067.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Waffle Pretzels?
Per 100 g of Waffle Pretzels there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Waffle Pretzels?
The main ingredients in Waffle Pretzels are: Barley Malt Extract, Corn Syrup, Enriched Wheat Flour, Folic Acid, High Oleic Canola Oil Soybean Oil.
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Macronutrients
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