Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper
- Calories
- 100per serving
- Protein
- 23.1 gper 100 g
- Carbs
- 9.6 gper 100 g
- Fat
- 6.7 gper 100 g
Where to buy
Per serving (4 SLICES, 52 g): 100 calories. Per 100 g: 192 calories, 23.1 g protein, 6.7 g fat.
Nutrition Facts
Serving size4 SLICES (52g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper Carrageenan, Calcium Lactate, Calcium Sulfate, Citric Acid, Dried Garlic, Dried Onions, Dried Tofu, Natural Flavors, Natural Smoke Flavor, Navy Bean Flour, Rice Bran, Salt, Sea Salt, Soy Protein Isolate, Soy Sauce, Soybean Oil, Soybeans, Water, Wheat, Wheat Gluten, Wheat Starch, Yeast Extract
Frequently asked questions
How many calories are in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 192 calories.
How much protein is in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 23.08 g protein.
How many carbohydrates are in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 9.62 g carbohydrates. Of which 1.92 g sugars.
How much sugar is in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 1.92 g sugars.
How much sodium (salt) is in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 615.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
Per 100 g of Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper?
The main ingredients in Salt & Pepper Plant Based Turkey Style Deli Slices, Salt & Pepper are: Black Pepper Carrageenan, Calcium Lactate, Calcium Sulfate, Citric Acid, Dried Garlic.
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