CACHE VALLEY CREAMERY

Thick Cut Shredded Cheese, Four Cheese Mexican — Nutrition Facts & Ingredients

UPC 74958025378 Manufacturer: Cache Valley Dairy Association Cheese Updated Sep 27, 2026

Calories
110per serving
Protein
21.4 gper 100 g
Carbs
3.6 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per serving (1/4 cup, 28 g): 110 calories. Per 100 g: 393 calories, 21.4 g protein, 28.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 8g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 170mg 7%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat28.6 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol89 mg
Sodium607 mg
Calcium714 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Thick Cut Shredded Cheese, Four Cheese Mexican

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annato, Anticaking Agent, Asadero Cheese, Calcium Sulfate, Cheddar Cheese, Cheese Culture, Corn Starch, Enzymes, Lactic Acid, Monterey Jack Cheese, Natamycin, Natural Mold Inhibitor, Pasteurized Milk, Potato Starch, Quesadilla Cheese, Salt

Frequently asked questions

How many calories are in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 393 calories.

How much protein is in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 21.43 g protein.

How many carbohydrates are in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 0.0 g sugars.

How much sodium (salt) is in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thick Cut Shredded Cheese, Four Cheese Mexican?

Per 100 g of Thick Cut Shredded Cheese, Four Cheese Mexican there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thick Cut Shredded Cheese, Four Cheese Mexican?

The main ingredients in Thick Cut Shredded Cheese, Four Cheese Mexican are: Annato, Anticaking Agent, Asadero Cheese, Calcium Sulfate, Cheddar Cheese.

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Level of processing

4
Highly Processed
16 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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