MOE'S

Hot Salsa, Hot — Nutrition Facts & Ingredients

UPC 876045481025 Manufacturer: TRZ Marketing Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 34 g): 15 calories. Per 100 g: 44 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (34g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 180mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 0g
Iron 0mg 0%
Potassium 61.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

44 calories in 100 g
Protein0 g
Carbohydrates2.9 g
Sugars5.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.9g
Fat0 g
Sodium529 mg
Potassium182 mg
Iron0 mg

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Ingredients

Aged Red Cayenne Pepper, Cane Sugar, Canola Oil, Cayenne Pepper Sauce, Cider Vinegar, Cilantro, Dehydrated Onion, Distilled Vinegar, Garlic, Green Bell Peppers, Ground Habanero Pepper, Jalapeno Peppers, Lime Juice Concentrate, Onions, Red Bell Peppers, Salt, Spices, Tomatoes

Frequently asked questions

How many calories are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 44 calories.

How much protein is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 0.0 g protein.

How many carbohydrates are in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 2.94 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 5.88 g sugars.

How much sodium (salt) is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 529.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa, Hot?

Per 100 g of Hot Salsa, Hot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa, Hot?

The main ingredients in Hot Salsa, Hot are: Aged Red Cayenne Pepper, Cane Sugar, Canola Oil, Cayenne Pepper Sauce, Cider Vinegar.

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Level of processing

4
Highly Processed
18 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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