NATURE'S PROMISE

Macaroni & Cheddar Cheese — Nutrition Facts & Ingredients

UPC 688267038938 Manufacturer: Ahold USA, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (2.5 ONZ, 71 g): 260 calories. Per 100 g: 366 calories, 11.3 g protein, 3.5 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (71g)

Amount per servingCalories
260
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 510mg 22%
Total Carbohydrate 50.0g 18%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 29.8mg 2%
Iron 2.0mg 11%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

366 calories in 100 g
Protein11.3 g
Carbohydrates70.4 g
Sugars4.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)70.4g
Fat3.5 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium718 mg
Calcium42 mg
Potassium28 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Aged Cheddar Cheese Seasoning, Cheese Culture, Citric Acid, Enzymes, Lactic Acid Powder, Natural Flavors, Organic Annatto Extract, Organic Cheddar Cheese, Organic Cornstarch, Organic Cream, Organic Cream Powder, Organic Durum Wheat Semolina, Organic Elbows, Organic Maltodextrin, Organic Non-fat Dry Milk, Organic Sunflower Oil, Organic Wheat Flour, Pasteurized Organic Milk, Salt, Silicon Dioxide, Sodium Phosphate, To Reduce Caking, Vitamin E To Protect Flavor

Frequently asked questions

How many calories are in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 366 calories.

How much protein is in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 11.27 g protein.

How many carbohydrates are in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 70.42 g carbohydrates. Of which 4.23 g sugars.

How much sugar is in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 4.23 g sugars.

How much sodium (salt) is in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 718.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni & Cheddar Cheese?

Per 100 g of Macaroni & Cheddar Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni & Cheddar Cheese?

The main ingredients in Macaroni & Cheddar Cheese are: Aged Cheddar Cheese Seasoning, Cheese Culture, Citric Acid, Enzymes, Lactic Acid Powder.

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Level of processing

4
Highly Processed
23 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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