FRONTERA

Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie

UPC 604183205025 Manufacturer: Frontera Foods, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 250 g): 230 calories. Per 100 g: 92 calories, 2.8 g protein, 1.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (250g)

Amount per servingCalories
230
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 41g 15%
Dietary Fiber 11g 39%
Total Sugars 15g
Protein 7g
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 2.6mg 14%
Potassium 780mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

92 calories in 100 g
Protein2.8 g
Carbohydrates16.4 g
Sugars6 g
Dietary fiber4.4 g
Net carbs (carbohydrates minus fiber)12.0g
Fat1.6 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium128 mg
Calcium28 mg
Potassium312 mg
Iron1.0 mg
Vitamin D0 mcg

Where to buy Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie

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Ingredients

Ancho Chile, Apple Cider Vinegar, Black Beans, Chipotle Chile, Cooked Black Beans, Expeller-pressed Canola Oil, Fire Roasted Red Bell Peppers, Fire-roasted Tomatoes, Fried Plantains, Garlic, Green Beans, New Mexico Chile, New Mexico Chile Tomato Sauce, Onions, Palm Oil, Paprika, Plantains, Red Bell Peppers, Roasted Sweet Potatoes, Salt, Tomato Paste, Water, Yellow Bell Peppers

Frequently asked questions

How many calories are in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 92 calories.

How much protein is in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 2.8 g protein.

How many carbohydrates are in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 16.4 g carbohydrates. Of which 6.0 g sugars.

How much sugar is in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 6.0 g sugars.

How much sodium (salt) is in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 128.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

Per 100 g of Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie?

The main ingredients in Medium Fire-Roasted Vegetables With New Mexico Chile Tomato Sauce, Sweet Potatoes & Plantains Taco Skillet, Veggie are: Ancho Chile, Apple Cider Vinegar, Black Beans, Chipotle Chile, Cooked Black Beans.

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Level of processing

4
Highly Processed
23 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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