TRADER VIC'S

Tom & Jerry Batter — Nutrition Facts & Ingredients

UPC 72271611001 Manufacturer: Trader Vic's Food Products Bread & Muffin Mixes Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 60 calories. Per 100 g: 353 calories, 5.9 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol 10.0mg 3%
Sodium 20.1mg 1%
Total Carbohydrate 12g 4%
Total Sugars 12g
Includes 7.0g Added Sugars 14%
Protein 1g
Calcium 29.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein5.9 g
Carbohydrates70.6 g
Sugars70.6 g
Added sugars41.2 g
Fat2.9 g
Cholesterol59 mg
Sodium118 mg
Calcium176 mg

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Ingredients

Brown Sugar, Citric Acid, Cream Of Tartar, Dextrose, Eggs, High Fructose Corn Syrup, Potassium Sorbate, Preservative, Salt, Sodium Benzoate, Spices, Vanilla Extract, Whole Milk Powder

Frequently asked questions

How many calories are in Tom & Jerry Batter?

Per 100 g of Tom & Jerry Batter there are 353 calories.

How much protein is in Tom & Jerry Batter?

Per 100 g of Tom & Jerry Batter there are 5.88 g protein.

How many carbohydrates are in Tom & Jerry Batter?

Per 100 g of Tom & Jerry Batter there are 70.59 g carbohydrates. Of which 70.59 g sugars.

How much sugar is in Tom & Jerry Batter?

Per 100 g of Tom & Jerry Batter there are 70.59 g sugars.

How much sodium (salt) is in Tom & Jerry Batter?

Per 100 g of Tom & Jerry Batter there are 118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tom & Jerry Batter?

The main ingredients in Tom & Jerry Batter are: Brown Sugar, Citric Acid, Cream Of Tartar, Dextrose, Eggs.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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