HARRIS TEETER

Baked Snack Crackers — Nutrition Facts & Ingredients

UPC 7203678698 Manufacturer: Harris-Teeter Inc. Crackers & Biscotti Updated Sep 27, 2026

Per serving (1.1 ONZ, 30 g): 140 calories. Per 100 g: 467 calories, 6.7 g protein, 20 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1.1 ONZ (30g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 53.1mg 4%
Iron 0.3mg 2%
Potassium 14.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein6.7 g
Carbohydrates66.7 g
Sugars6.7 g
Added sugars6.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)63.4g
Fat20 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium767 mg
Calcium177 mg
Potassium47 mg
Iron1 mg
Vitamin D0 mcg

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Ingredients

Acacia, Ammonium Bicarbonate, Baking Soda, Each Of The Following: Organic Cane Syrup, Enzymes, Gum Arabic, Monocalcium Phosphate, Natural Flavors, Organic Soy Lecithin, Organic Sugar, Organic Wheat Flour, Papain, Salt, Sea Salt, Tocopherols Preservative

Frequently asked questions

How many calories are in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 467 calories.

How much protein is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 6.67 g protein.

How many carbohydrates are in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 66.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 6.67 g sugars.

How much sodium (salt) is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Snack Crackers?

Per 100 g of Baked Snack Crackers there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Snack Crackers?

The main ingredients in Baked Snack Crackers are: Acacia, Ammonium Bicarbonate, Baking Soda, Each Of The Following: Organic Cane Syrup, Enzymes.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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