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Chocolate Chunk Cookies, Chocolate Chunk — Nutrition Facts & Ingredients

UPC 27800100884 Manufacturer: Mother's Cake & Cookie Company Crusts & Dough Updated Sep 27, 2026

Chocolate Chunk Cookies, Chocolate Chunk
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
170per serving
Protein
3.1 gper 100 g
Carbs
65.6 gper 100 g
Fat
28.1 gper 100 g

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Per serving (2 Cookies, 32 g): 170 calories. Per 100 g: 531 calories, 3.1 g protein, 28.1 g fat.

Label highlights: High in saturated fat — 90% DV per serving High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 90% DV (high at 20% DV or more)
  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Cookies (32g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 95.0mg 4%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 12g
Includes 12g Added Sugars 24%
Protein 1.0g
Vitamin D 0.1mcg 0%
Calcium 0mg 0%
Iron 1.2mg 7%
Potassium 49.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

531 calories in 100 g
Protein3.1 g
Carbohydrates65.6 g
Sugars37.5 g
Added sugars37.5 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)62.5g
Fat28.1 g
Saturated fat56.2 g
Trans fat0 g
Cholesterol0 mg
Sodium297 mg
Calcium0 mg
Potassium156 mg
Iron3.8 mg
Vitamin D0.3 mcg

Where to buy Chocolate Chunk Cookies, Chocolate Chunk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Chocolate, Cocoa Butter, Corn Syrup, Dextrose, Eggs, Enriched Wheat Flour, Folic Acid, Invert Sugar, Milk, Milk Chocolate, Milkfat, Molasses, Natural And Artificial Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate, Soy Lecithin, Soybean And Palm Oil, Sugar, Thiamine Mononitrate, Vanilla Flavoring, Wheat Flour

Frequently asked questions

How many calories are in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 531 calories.

How much protein is in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 3.12 g protein.

How many carbohydrates are in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 65.62 g carbohydrates. Of which 37.5 g sugars.

How much sugar is in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 37.5 g sugars.

How much sodium (salt) is in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 297.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Chunk Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Cookies, Chocolate Chunk there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Chunk Cookies, Chocolate Chunk?

The main ingredients in Chocolate Chunk Cookies, Chocolate Chunk are: Artificial Flavors, Baking Soda, Chocolate, Cocoa Butter, Corn Syrup.

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Level of processing

5
Ultra-Processed
26 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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