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Ricotta & Spinach Ravioli, Ricotta & Spinach — Nutrition Facts & Ingredients

UPC 30034940942 Manufacturer: Giant Eagle, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
250per serving
Protein
9.7 gper 100 g
Carbs
35.9 gper 100 g
Fat
6.8 gper 100 g

Where to buy

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Per serving (1 cup, 103 g): 250 calories. Per 100 g: 243 calories, 9.7 g protein, 6.8 g fat.

Label highlights: High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (103g)

Amount per servingCalories
250
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 59.7mg 20%
Sodium 440mg 19%
Total Carbohydrate 37.0g 13%
Dietary Fiber 4.0g 14%
Total Sugars 6.0g
Protein 10.0g
Vitamin D 0.4mcg 2%
Calcium 121mg 9%
Iron 1.0mg 6%
Potassium 320mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein9.7 g
Carbohydrates35.9 g
Sugars5.8 g
Dietary fiber3.9 g
Net carbs (carbohydrates minus fiber)32.0g
Fat6.8 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol58 mg
Sodium427 mg
Calcium117 mg
Potassium311 mg
Iron1.0 mg
Vitamin D0.4 mcg

Where to buy Ricotta & Spinach Ravioli, Ricotta & Spinach

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bread Crumbs, Cream, Cultured Pasteurized Lowfat Milk, Cultured Pasteurized Milk, Dehydrated Potato, Durum Wheat Flour, Eggs, Enzymes, Filling, Garlic, Inulin, Milk, Mozzarella Cheese, Organic Sunflower Oil, Parmesan Cheese, Pasta, Potato Starch, Ricotta Cheese, Romano Cheese Made From Cow's Milk, Salt, Spinach, Vinegar, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 243 calories.

How much protein is in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 9.71 g protein.

How many carbohydrates are in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 35.92 g carbohydrates. Of which 5.83 g sugars.

How much sugar is in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 5.83 g sugars.

How much sodium (salt) is in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 427.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ricotta & Spinach Ravioli, Ricotta & Spinach?

Per 100 g of Ricotta & Spinach Ravioli, Ricotta & Spinach there are 3.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ricotta & Spinach Ravioli, Ricotta & Spinach?

The main ingredients in Ricotta & Spinach Ravioli, Ricotta & Spinach are: Bread Crumbs, Cream, Cultured Pasteurized Lowfat Milk, Cultured Pasteurized Milk, Dehydrated Potato.

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Level of processing

5
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26 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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