ANGY'S

Italian Sausage Ravioli — Nutrition Facts & Ingredients

UPC 75662242044 Manufacturer: Angy's Tortellini, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
240per serving
Protein
12 gper 100 g
Carbs
38 gper 100 g
Fat
5 gper 100 g

Where to buy

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Per serving (1 cup, 100 g): 240 calories. Per 100 g: 240 calories, 12 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
240
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 400mg 17%
Total Carbohydrate 38g 14%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12g
Vitamin D 0.2mcg 1%
Calcium 80mg 6%
Iron 2.3mg 13%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g
Protein12 g
Carbohydrates38 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)38.0g
Fat5 g
Saturated fat2 g
Trans fat0 g
Cholesterol45 mg
Sodium400 mg
Calcium80 mg
Potassium260 mg
Iron2.3 mg
Vitamin D0.2 mcg

Where to buy Italian Sausage Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anise, Black Pepper, Bleached Wheat Flour, Bread Crumbs, Fennel, Ferrous Sulfate, Filling Ingredients: Cooked Ground Pork, Folic Acid, Garlic Dry, Italian Sausage Seasoning, Liquid Whole Egg, Made From Cow's Milk, Mononitrate, Niacin, Onion Powder, Paprika, Parsley, Pasta Ingredients: Enriched Durum Flour, Pepper, Ribo-flavin, Romano Cheese, Salt, Soybean Oil, Starch And Powdered Cellulose To Prevent Caking, Sugar, Thiamine, Water, Yeast

Frequently asked questions

How many calories are in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 240 calories.

How much protein is in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 12.0 g protein.

How many carbohydrates are in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 38.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 0.0 g sugars.

How much sodium (salt) is in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sausage Ravioli?

Per 100 g of Italian Sausage Ravioli there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sausage Ravioli?

The main ingredients in Italian Sausage Ravioli are: Anise, Black Pepper, Bleached Wheat Flour, Bread Crumbs, Fennel.

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Level of processing

5
Ultra-Processed
28 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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