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Cheese Tortellone — Nutrition Facts & Ingredients

UPC 79706097065 Manufacturer: Spring Valley Water Co. Pasta by Shape & Type Updated Sep 27, 2026

Calories
300per serving
Protein
15.2 gper 100 g
Carbs
35.2 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (1 cup, 105 g): 300 calories. Per 100 g: 286 calories, 15.2 g protein, 8.6 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (105g)

Amount per servingCalories
300
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 50.4mg 17%
Sodium 560mg 24%
Total Carbohydrate 37.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 16.0g
Vitamin D 0.3mcg 1%
Calcium 290mg 22%
Iron 1.1mg 6%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein15.2 g
Carbohydrates35.2 g
Sugars0 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)32.3g
Fat8.6 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol48 mg
Sodium533 mg
Calcium276 mg
Potassium105 mg
Iron1.1 mg
Vitamin D0.3 mcg

Where to buy Cheese Tortellone

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bread Crumbs, Cheddar Cheese, Cheese Culture, Cheese Cultures, Eggs, Enzymes, Enzymes Powdered Cellulose To Prevent Caking, Enzymes Powdered Cellulose To Prevent Caking And Sea Salt, Expeller-pressed Canola Oil, Filling Ingredients: Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Pasta Ingredients: Durum Wheat Flour, Pasteurize Milk, Pasteurized Milk, Pasteurized Whole Milk, Powdered Cellulose To Prevent Caking, Romano Cheese, Salt, Sugar, Vinegar, Water And Sea Salt, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 286 calories.

How much protein is in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 15.24 g protein.

How many carbohydrates are in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 35.24 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 0.0 g sugars.

How much sodium (salt) is in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Tortellone?

Per 100 g of Cheese Tortellone there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Tortellone?

The main ingredients in Cheese Tortellone are: Bread Crumbs, Cheddar Cheese, Cheese Culture, Cheese Cultures, Eggs.

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Level of processing

4
Highly Processed
24 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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