Bakery Rolls Bakery Bread, Bakery Rolls — Nutrition Facts & Ingredients
Per serving (1 roll, 43 g): 120 calories. Per 100 g: 279 calories, 9.3 g protein, 3.5 g fat.
Nutrition Facts
Serving size1 roll (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Citric Acid, Each Of The Following: Cultured Wheat Flour, Enriched Wheat Flour, Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Sea Salt, Soy Lecithin, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 279 calories.
How much protein is in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 9.3 g protein.
How many carbohydrates are in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 53.49 g carbohydrates. Of which 4.65 g sugars.
How much sugar is in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 4.65 g sugars.
How much sodium (salt) is in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 488.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bakery Rolls Bakery Bread, Bakery Rolls?
Per 100 g of Bakery Rolls Bakery Bread, Bakery Rolls there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bakery Rolls Bakery Bread, Bakery Rolls?
The main ingredients in Bakery Rolls Bakery Bread, Bakery Rolls are: Citric Acid, Each Of The Following: Cultured Wheat Flour, Enriched Wheat Flour, Flour, Folic Acid.
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