Chocolate Truffles, Fine Assorted — Nutrition Facts & Ingredients
Per 100 g, Chocolate Truffles, Fine Assorted has 600 calories, 7.5 g protein and 42.5 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Butteroil, Cocoa Butter, Cocoa Mass, Cocoa Powder, Dry Coconut, Hazelnuts, Lecithin As Emulsifier, Lowfat Cocoa Powder, Milk, Milk Chocolate, Milk Powder, Natural And Artificial Flavors, Palm And Sunflower, Palm Oil, Salt, Semisweet Chocolate, Skim Milk Powder, Sodium Bicarbonate As Leavening Agent, Soy, Sugar, Vanillin - An Artificial Flavor, Vegetable Oils, Vegetable Oils Palm And Sunflower, Wheat Flour, Wheat Starch, Whey, Whey Powder, Whey Proteins
Frequently asked questions
How many calories are in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 600 calories.
How much protein is in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 7.5 g protein.
How many carbohydrates are in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 47.5 g carbohydrates. Of which 37.5 g sugars.
How much sugar is in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 37.5 g sugars.
How much sodium (salt) is in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 75.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Truffles, Fine Assorted?
Per 100 g of Chocolate Truffles, Fine Assorted there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Truffles, Fine Assorted?
The main ingredients in Chocolate Truffles, Fine Assorted are: Almonds, Butteroil, Cocoa Butter, Cocoa Mass, Cocoa Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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