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Peppered Seasoned Beef Sirloin Flap Steak, Peppered — Nutrition Facts & Ingredients

UPC 15418016505 Manufacturer: Rouse's Enterprises, Inc. Other Meats Updated Sep 27, 2026

Calories
159per serving
Protein
17.7 gper 100 g
Carbs
2.6 gper 100 g
Fat
8.0 gper 100 g

Where to buy

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Per 100 g, Peppered Seasoned Beef Sirloin Flap Steak, Peppered has 159 calories, 17.7 g protein and 8.0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
159
Total Fat 8.0g
Saturated Fat 3.1g
Trans Fat 0g
Cholesterol 58mg
Sodium 717mg
Total Carbohydrate 2.6g
Dietary Fiber 0.9g
Total Sugars 0.9g
Protein 17.7g
Calcium 35mg
Iron 1.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

159 calories in 100 g
Protein17.7 g
Carbohydrates2.6 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)1.8g
Fat8.0 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol58 mg
Sodium717 mg
Calcium35 mg
Iron1.6 mg
Vitamin A79.5 mcg
Vitamin C0 mg

Where to buy Peppered Seasoned Beef Sirloin Flap Steak, Peppered

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Black Pepper, Dextrose, Disodium Inosinate And Guanylate, Garlic Powder, Hydrolyzed Corn Protein, Mechanically Tenderized Beef, Onion Powder, Red Pepper, Seasoning: Salt, Silicon Dioxide, Sodium Phosphates, Spices, Vinegar, Vinegar Powder, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 159 calories.

How much protein is in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 17.7 g protein.

How many carbohydrates are in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 2.65 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 0.88 g sugars.

How much sodium (salt) is in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 717.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

Per 100 g of Peppered Seasoned Beef Sirloin Flap Steak, Peppered there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppered Seasoned Beef Sirloin Flap Steak, Peppered?

The main ingredients in Peppered Seasoned Beef Sirloin Flap Steak, Peppered are: Anti-caking Agent, Black Pepper, Dextrose, Disodium Inosinate And Guanylate, Garlic Powder.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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