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Dipping Sauce & Spread, Sriracha — Nutrition Facts & Ingredients

UPC 49568760124 Manufacturer: Earth Island Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Dipping Sauce & Spread, Sriracha
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Dipping Sauce & Spread, Sriracha has 500 calories, 0 g protein and 50 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
500
Total Fat 50g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 429mg
Total Carbohydrate 7.1g
Total Sugars 7.1g
Protein 0g
Calcium 0mg
Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars7.1 g
Fat50 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium429 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C8.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Brown Rice Syrup, Dairy Free, Filtered Water, Garlic, Gluten Free, Lemon Juice Concentrate, Mustard Flour, Non-gmo/expeller-pressed Canola Oil, Organic Vegan Cane Sugar, Pea Protein, Red Jalapeno Puree, Sea Salt, Soy Free, Vegan, White Wine Vinegar

Frequently asked questions

How many calories are in Dipping Sauce & Spread, Sriracha?

Per 100 g of Dipping Sauce & Spread, Sriracha there are 500 calories.

How much protein is in Dipping Sauce & Spread, Sriracha?

Per 100 g of Dipping Sauce & Spread, Sriracha there are 0.0 g protein.

How many carbohydrates are in Dipping Sauce & Spread, Sriracha?

Per 100 g of Dipping Sauce & Spread, Sriracha there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Dipping Sauce & Spread, Sriracha?

Per 100 g of Dipping Sauce & Spread, Sriracha there are 7.14 g sugars.

How much sodium (salt) is in Dipping Sauce & Spread, Sriracha?

Per 100 g of Dipping Sauce & Spread, Sriracha there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dipping Sauce & Spread, Sriracha?

The main ingredients in Dipping Sauce & Spread, Sriracha are: Brown Rice Syrup, Dairy Free, Filtered Water, Garlic, Gluten Free.

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Level of processing

3
Processed
15 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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