Cherry Low Fat Yogurt, Cherry — Nutrition Facts & Ingredients
Per 100 g, Cherry Low Fat Yogurt, Cherry has 88 calories, 3.5 g protein and 1.2 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Carrot Juice, Cherries, Citric Acid, Cultured Pasteurized Grade A Lowfat Milk, Kosher Gelatin, Modified Corn Starch, Natural Flavors, Nonfat Dry Milk, Pectin, Sugar, Vitamin A Palmitate, Vitamin D3, Water
Frequently asked questions
How many calories are in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 88 calories.
How much protein is in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 3.53 g protein.
How many carbohydrates are in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 15.88 g carbohydrates. Of which 12.94 g sugars.
How much sugar is in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 12.94 g sugars.
How much sodium (salt) is in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cherry Low Fat Yogurt, Cherry?
Per 100 g of Cherry Low Fat Yogurt, Cherry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cherry Low Fat Yogurt, Cherry?
The main ingredients in Cherry Low Fat Yogurt, Cherry are: Black Carrot Juice, Cherries, Citric Acid, Cultured Pasteurized Grade A Lowfat Milk, Kosher Gelatin.
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Macronutrients
Types of fat
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