Gluten-Free Rice Pasta & Cheddar Cheese Mix — Nutrition Facts & Ingredients
- Calories
- 357per serving
- Protein
- 8.6 gper 100 g
- Carbs
- 77.1 gper 100 g
- Fat
- 1.4 gper 100 g
Where to buy
Per 100 g, Gluten-Free Rice Pasta & Cheddar Cheese Mix has 357 calories, 8.6 g protein and 1.4 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten-Free Rice Pasta & Cheddar Cheese Mix
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto Extract, Brown Rice, Buttermilk Solids, Cheddar Cheese, Cheese Culture, Citric Acid, Corn Starch, Enzymes, From Corn, From Milk, Lactic Acid, Maltodextrin, Natural Flavors, Pasteurized Milk, Rice Pasta, Salt, Sodium Phosphate, Whey, White Rice, Yeast Extract
Frequently asked questions
How many calories are in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 357 calories.
How much protein is in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 8.57 g protein.
How many carbohydrates are in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 77.14 g carbohydrates. Of which 8.57 g sugars.
How much sugar is in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 8.57 g sugars.
How much sodium (salt) is in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 657.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
Per 100 g of Gluten-Free Rice Pasta & Cheddar Cheese Mix there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free Rice Pasta & Cheddar Cheese Mix?
The main ingredients in Gluten-Free Rice Pasta & Cheddar Cheese Mix are: Annatto Extract, Brown Rice, Buttermilk Solids, Cheddar Cheese, Cheese Culture.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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