Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream
- Calories
- 309per serving
- Protein
- 3.7 gper 100 g
- Carbs
- 29.6 gper 100 g
- Fat
- 19.8 gper 100 g
Where to buy
Per 100 g, Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream has 309 calories, 3.7 g protein and 19.8 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Carrageenan, Cocoa Butter, Corn Starch, Cream, Dextrose, Egg Yolks, Ethyl Alcohol, Heavy Cream, Maltodextrin, Milk, Modified Food Starch, Monocalcium Phhsphate, Natural Flavors, Non Fat Milk, Potassium Sorbate: Preservative, Powdered Sugar, Salt Tetrasodium Pyrophosphate, Semisweet Chocolate, Soy Lecithin, Sugar, Sugared Egg Yolks, Titanium Dioxide Color, Unsweetened Chocolate, Vanilla Bean Extract, Vanilla Extract, Vanilla Filling, Water, Wheat Starch, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 309 calories.
How much protein is in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 3.7 g protein.
How many carbohydrates are in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 29.63 g carbohydrates. Of which 23.46 g sugars.
How much sugar is in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 23.46 g sugars.
How much sodium (salt) is in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
Per 100 g of Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream?
The main ingredients in Caramelized Madagascar Vanilla Cream Cups, Caramelized Madagascar Vanilla Cream are: Artificial Flavors, Carrageenan, Cocoa Butter, Corn Starch, Cream.
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