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Vegetable Tray With Ranch Dip, Ranch Dip — Nutrition Facts & Ingredients

UPC 79893123837 Manufacturer: Glencourt Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (85 g): 120 calories. Per 100 g: 141 calories, 1.2 g protein, 11.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size85g

Amount per servingCalories
120
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 210mg 9%
Total Carbohydrate 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 1.0g Added Sugars 2%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 0.5mg 3%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

141 calories in 100 g
Protein1.2 g
Carbohydrates9.4 g
Sugars4.7 g
Added sugars1.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)7.0g
Fat11.8 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol12 mg
Sodium247 mg
Calcium47 mg
Potassium212 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Vegetable Tray With Ranch Dip, Ranch Dip

Prices and availability are set by the retailer.

Ingredients

Lactic Acid, Organic Apple Cider Vinegar, Organic Black Pepper, Organic Broccoli Florets, Organic Cane Sugar, Organic Carrots, Organic Celery, Organic Corn Starch, Organic Cultured Dextrose, Organic Distilled Vinegar, Organic Dried Onion, Organic Egg Yolk, Organic Grape Tomatoes, Organic Ground Mustard, Organic Guar Gum, Organic Maltodextrin, Organic Parsley, Organic Ranch Dip, Organic Rosemary Extract, Organic Skim Milk Powder, Organic Soybean Oil, Salt, Water, Xanthan Gum

Frequently asked questions

How many calories are in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 141 calories.

How much protein is in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 1.18 g protein.

How many carbohydrates are in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 9.41 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 4.71 g sugars.

How much sodium (salt) is in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 247.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Tray With Ranch Dip, Ranch Dip?

Per 100 g of Vegetable Tray With Ranch Dip, Ranch Dip there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Tray With Ranch Dip, Ranch Dip?

The main ingredients in Vegetable Tray With Ranch Dip, Ranch Dip are: Lactic Acid, Organic Apple Cider Vinegar, Organic Black Pepper, Organic Broccoli Florets, Organic Cane Sugar.

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Level of processing

4
Highly Processed
24 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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