Manicotti Cheese, Manicotti — Nutrition Facts & Ingredients
Per serving (2 pcs, 198 g): 301 calories. Per 100 g: 152 calories, 7.6 g protein, 5.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 pcs (198g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid Eggs, Culture, Dough: Enriched Durum Wheat Flour, Eggs, Ferrous Sulfate, Filling: Ricotta Cheese, Milk, Niacin, Parsley, Pasteurized Sheep's Milk, Pepper, Rennet, Riboflavin, Romano Cheese, Salt, Thiamine Mononitrate, Water, Whey
Frequently asked questions
How many calories are in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 152 calories.
How much protein is in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 7.58 g protein.
How many carbohydrates are in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 15.15 g carbohydrates. Of which 1.01 g sugars.
How much sugar is in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 1.01 g sugars.
How much sodium (salt) is in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 146.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Manicotti Cheese, Manicotti?
Per 100 g of Manicotti Cheese, Manicotti there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Manicotti Cheese, Manicotti?
The main ingredients in Manicotti Cheese, Manicotti are: Citric Acid Eggs, Culture, Dough: Enriched Durum Wheat Flour, Eggs, Ferrous Sulfate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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