Black Pepper Bacon Jam, Black Pepper — Nutrition Facts & Ingredients
Per serving (1 tbsp, 20 g): 50 calories. Per 100 g: 250 calories, 5 g protein, 12.5 g fat.
Nutrition Facts
Serving size1 tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidity Regulator, Apple Cider Vinegar, Bacon, Black Pepper, Brown Sugar, Citric Acid, Garlic Powder, Guar Gum, Molasses, Onion Powder, Onions, Pectin, Pork Cured With Water, Potassium Chloride, Raw Cane Sugar, Salt, Sea Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices, Sugar, Xanthan Gum
Frequently asked questions
How many calories are in Black Pepper Bacon Jam, Black Pepper?
Per 100 g of Black Pepper Bacon Jam, Black Pepper there are 250 calories.
How much protein is in Black Pepper Bacon Jam, Black Pepper?
Per 100 g of Black Pepper Bacon Jam, Black Pepper there are 5.0 g protein.
How many carbohydrates are in Black Pepper Bacon Jam, Black Pepper?
Per 100 g of Black Pepper Bacon Jam, Black Pepper there are 35.0 g carbohydrates. Of which 35.0 g sugars.
How much sugar is in Black Pepper Bacon Jam, Black Pepper?
Per 100 g of Black Pepper Bacon Jam, Black Pepper there are 35.0 g sugars.
How much sodium (salt) is in Black Pepper Bacon Jam, Black Pepper?
Per 100 g of Black Pepper Bacon Jam, Black Pepper there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Black Pepper Bacon Jam, Black Pepper?
The main ingredients in Black Pepper Bacon Jam, Black Pepper are: Acidity Regulator, Apple Cider Vinegar, Bacon, Black Pepper, Brown Sugar.
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