Chocolate Protein Pudding, Chocolate — Nutrition Facts & Ingredients
Per 100 g, Chocolate Protein Pudding, Chocolate has 83 calories, 10 g protein and 1.5 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Cocoa Powder, Cream, Milk Protein Concentrate, Mineral Salt, Modified Com Starch, Natural Flavors, Pectin, Processed With Alkali, Skim Milk Powder, Sucralose And Sodium Citrate, Water, Xanthan Gum
Frequently asked questions
How many calories are in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 83 calories.
How much protein is in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 10.0 g protein.
How many carbohydrates are in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 7.0 g carbohydrates. Of which 5.0 g sugars.
How much sugar is in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 5.0 g sugars.
How much sodium (salt) is in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 74.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Protein Pudding, Chocolate?
Per 100 g of Chocolate Protein Pudding, Chocolate there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Protein Pudding, Chocolate?
The main ingredients in Chocolate Protein Pudding, Chocolate are: Agar-agar, Cocoa Powder, Cream, Milk Protein Concentrate, Mineral Salt.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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