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Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni

UPC 78742237602 Manufacturer: Wal-Mart Stores, Inc. Pizza Updated Sep 27, 2026

Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
266per serving
Protein
11.7 gper 100 g
Carbs
22.7 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per 100 g, Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni has 266 calories, 11.7 g protein and 14.3 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
266
Total Fat 14.3g
Saturated Fat 6.5g
Trans Fat 0g
Cholesterol 36mg
Sodium 686mg
Total Carbohydrate 22.7g
Dietary Fiber 1.3g
Total Sugars 2.6g
Includes 0.6g Added Sugars
Protein 11.7g
Vitamin D 0.1mcg
Calcium 188mg
Iron 0.7mg
Potassium 234mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

266 calories in 100 g
Protein11.7 g
Carbohydrates22.7 g
Sugars2.6 g
Added sugars0.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)21.4g
Fat14.3 g
Saturated fat6.5 g
Trans fat0 g
Cholesterol36 mg
Sodium686 mg
Calcium188 mg
Potassium234 mg
Iron0.7 mg
Vitamin D0.1 mcg

Where to buy Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, BHA, BHT, Cheese Cultures, Chicken And Beef, Citric Acid, Crust, Cultured Wheat Starch, Dextrose, Enzymes, Flavoring, Flour, Garlic Powder, L-cysteine, Lactic Acid Starter Culture, Low Moisture Whole Milk Mozzarella Cheese, Malted Barley Flour, Mechanically Separated Chicken, Oleoresin Paprika, Pasteurized Milk, Pepperoni Made With Pork, Pork, Processing Aid, Salt, Sauce, Seasoning, Silicon Dioxide, Sodium Ascorbate, Sodium Nitrite, Soy Lecithin, Soybean Oil, Spices, Sugar, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 266 calories.

How much protein is in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 11.69 g protein.

How many carbohydrates are in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 22.73 g carbohydrates. Of which 2.6 g sugars.

How much sugar is in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 2.6 g sugars.

How much sodium (salt) is in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 686.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni?

The main ingredients in Pepperoni Topped With Sliced & Diced Pepperoni Thin Crust Pizza, Pepperoni are: Beef, BHA, BHT, Cheese Cultures, Chicken And Beef.

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Level of processing

5
Ultra-Processed
37 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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