Multi Fruit Gelato Pop, Multi Fruit — Nutrition Facts & Ingredients
Per serving (1 bar, 96 g): 80 calories. Per 100 g: 83 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 bar (96g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Base, Blackberries, Blueberries, Dextrose, E440: Pectin, Glucose Syrup, Kiwi, Lemon Juice, Maltodextrin, Pineapple, Raspberries, Stabilizer, Strawberries, Sugar, Syrup, Vegetal Fiber, Water
Frequently asked questions
How many calories are in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 83 calories.
How much protein is in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 0.0 g protein.
How many carbohydrates are in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 20.83 g carbohydrates. Of which 11.46 g sugars.
How much sugar is in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 11.46 g sugars.
How much sodium (salt) is in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 5.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi Fruit Gelato Pop, Multi Fruit?
Per 100 g of Multi Fruit Gelato Pop, Multi Fruit there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi Fruit Gelato Pop, Multi Fruit?
The main ingredients in Multi Fruit Gelato Pop, Multi Fruit are: Base, Blackberries, Blueberries, Dextrose, E440: Pectin.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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