Mango American Custard Cups/Pie, Mango — Nutrition Facts & Ingredients
Per serving (154 GRM, 154 g): 205 calories. Per 100 g: 133 calories, 2.6 g protein, 14.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 68% DV (high at 20% DV or more)
Nutrition Facts
Serving size154 GRM (154g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Corn Starch, Egg Whites, Egg Yolks, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Mango Pure Potassium Sorbate, Niacin Iron, Pasteurized Cream Natural Flavoring Water, Powder Milk, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Wheat Flour, Yellow Eggs
Frequently asked questions
How many calories are in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 133 calories.
How much protein is in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 2.6 g protein.
How many carbohydrates are in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 23.57 g carbohydrates. Of which 12.21 g sugars.
How much sugar is in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 12.21 g sugars.
How much sodium (salt) is in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 138.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mango American Custard Cups/Pie, Mango?
Per 100 g of Mango American Custard Cups/Pie, Mango there are 0.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mango American Custard Cups/Pie, Mango?
The main ingredients in Mango American Custard Cups/Pie, Mango are: Butter, Corn Starch, Egg Whites, Egg Yolks, Enriched Wheat Flour.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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