Multi-Grain Crackers — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 80 gper 100 g
- Fat
- 10 gper 100 g
Where to buy
Per serving (16 CRACKERS, 30 g): 120 calories. Per 100 g: 400 calories, 6.7 g protein, 10 g fat.
Nutrition Facts
Serving size16 CRACKERS (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Multi-Grain Crackers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Rice Flour, Cane Sugar, Flax Seeds, Millet, Oat Fiber, Potato Starch, Quinoa Seeds, Safflower Oil, Sea Salt, Sesame Seeds, Whole Grain Yellow Corn
Frequently asked questions
How many calories are in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 400 calories.
How much protein is in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 6.67 g protein.
How many carbohydrates are in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 80.0 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 3.33 g sugars.
How much sodium (salt) is in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi-Grain Crackers?
Per 100 g of Multi-Grain Crackers there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi-Grain Crackers?
The main ingredients in Multi-Grain Crackers are: Brown Rice Flour, Cane Sugar, Flax Seeds, Millet, Oat Fiber.
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