TABATCHNICK

Organic Vegetarian Chili — Nutrition Facts & Ingredients

UPC 71262295046 Manufacturer: Tabatchnick Fine Foods Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Organic Vegetarian Chili
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
190per serving
Protein
5.6 gper 100 g
Carbs
13.6 gper 100 g
Fat
1.9 gper 100 g

Where to buy

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Per serving (1 pouch (213g), 213 g): 190 calories. Per 100 g: 89 calories, 5.6 g protein, 1.9 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 pouch (213g) (213g)

Amount per servingCalories
190
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 479mg 21%
Total Carbohydrate 29.0g 11%
Dietary Fiber 8.1g 29%
Total Sugars 3.0g
Includes 0g Added Sugars 0%
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 80.9mg 6%
Iron 3.5mg 19%
Potassium 780mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein5.6 g
Carbohydrates13.6 g
Sugars1.4 g
Added sugars0 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)9.8g
Fat1.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium225 mg
Calcium38 mg
Potassium366 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Organic Vegetarian Chili

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Diced Tomatoes, Organic Basil, Organic Cane Sugar, Organic Carrots, Organic Celery And Organic Onions, Organic Chili Powder, Organic Expeller Pressed Canola Oil, Organic Expeller Pressed Soybean Oil, Organic Garlic Powder, Organic Mirepoix, Organic Onions, Organic Red Kidney Beans, Organic Textured Soy Protein, Organic Tomato Paste, Organic Tomatoes, Sauteed Organic Vegetables, Sea Salt, Tomato Juice, Water, Xanthan Gum

Frequently asked questions

How many calories are in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 89 calories.

How much protein is in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 5.63 g protein.

How many carbohydrates are in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 13.62 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 1.41 g sugars.

How much sodium (salt) is in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Vegetarian Chili?

Per 100 g of Organic Vegetarian Chili there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Vegetarian Chili?

The main ingredients in Organic Vegetarian Chili are: Diced Tomatoes, Organic Basil, Organic Cane Sugar, Organic Carrots, Organic Celery And Organic Onions.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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