Gluten Free Muffin Mix — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 4 gper 100 g
- Carbs
- 86 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/4 cup, 50 g): 180 calories. Per 100 g: 360 calories, 4 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Added sugars: 34% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/4 cup (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten Free Muffin Mix
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Corn Starch, Gluten Free Flour Blend, Monocalcium Phosphate, Natural Vanilla Flavor, Potato Starch, Salt, Sodium Acid Pyrophosphate, Sugar, Sweet White Rice Flour, Tapioca Flour, Vanilla Oleoresin, Whole Grain Brown Rice Flour, Whole Grain Sorghum Flour, Xanthan Gum
Frequently asked questions
How many calories are in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 360 calories.
How much protein is in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 4.0 g protein.
How many carbohydrates are in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 86.0 g carbohydrates. Of which 34.0 g sugars.
How much sugar is in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 34.0 g sugars.
How much sodium (salt) is in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten Free Muffin Mix?
Per 100 g of Gluten Free Muffin Mix there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten Free Muffin Mix?
The main ingredients in Gluten Free Muffin Mix are: Baking Powder, Baking Soda, Corn Starch, Gluten Free Flour Blend, Monocalcium Phosphate.
Reviews
Similar products
ODLUMS
Stoneground Wholemeal Bread Mix
321Calories
10.6Protein
2.2Fat
LUCCHETTI
Crumbled Bread Coating
333Calories
10Protein
0Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Bob's Red Mill Natural Foods, Inc.
Nutrition facts for other products from Bob's Red Mill Natural Foods, Inc.:
- Bob's Red Mill, Whole Grain Granola, Apple Cinnamon, Apple Cinnamon
- Gluten Free Homemade Wonderful Bread Mix
- Buckwheat Pancake & Waffle Whole Grain Mix, Buckwheat Pancake & Waffle
- Pancake & Waffle Whole Grain Mix, Organic 7 Grain
- Bob's Red Mill, Premium Muffin Mix, Date Nut Bran, Date Nut Bran
- Gluten Free Cake Mix, Chocolate