Gluten-Free Home-Style Stuffing — Nutrition Facts & Ingredients
Per serving (1/2 cup (14g), 14 g): 45 calories. Per 100 g: 321 calories, 0 g protein, 7.1 g fat.
Nutrition Facts
Serving size1/2 cup (14g) (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Apple Cider Vinegar, Cane Sugar, Canola Oil, Egg Whites, Less Than 2% Canola Oil Added To Prevent Caking, Natural Chicken Flavor, Onion Powder, Parsley, Poultry Seasoning, Salt, Spices, Tapioca Starch, Water, White Rice Flour, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 321 calories.
How much protein is in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 0.0 g protein.
How many carbohydrates are in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 50.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 0.0 g sugars.
How much sodium (salt) is in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free Home-Style Stuffing?
Per 100 g of Gluten-Free Home-Style Stuffing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free Home-Style Stuffing?
The main ingredients in Gluten-Free Home-Style Stuffing are: Apple Cider Vinegar, Cane Sugar, Canola Oil, Egg Whites, Less Than 2% Canola Oil Added To Prevent Caking.
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